MENU


 

BANH MI / VIETNAMESE SANDWICHES
CRISPY, WARM VIETNAMESE SANDWICHES ALL SERVED WITH PEPPER MAYO, CUCUMBER, LEEKS, CORIANDER, CHILI.

 

B0 : BANH MI TRUNG / OMELETTE - 62,- 

OMELETTE, PICKLES, SOY SAUCE. (SERVED UNTIL 14.00)

 

B1 : BANH MI XA XIU / BBQ PORK - 58,- 

MARINATED PORK IN 5 SPICE, BBQ SAUCE, TONKIN SAUCE. 

 

B2 : BANH MI DAC BIET / TRADITIONAL - 62,- 

VIETNAMESE SAUSAGE, PATÉ, MARINATED PORK IN 5 SPICE, PICKLES,

FRIED SHALLOTS, BBQ SAUCE, TONKIN FISH SAUCE. 

 

B3 : BANH MI THIT BO NUONG / GRILLED BEEF SESAME - 62,- 

GRILLED BEEF IN SESAME, FRIED SHALLOTS, TONKIN SAUCE.  

 

B4 : BANH MI CHAY / TOFU - 62,- 

STEAMED TOFU IN BANANA LEAVES, PICKLES, FRIED SHALLOTS, 

TONKIN SAUCE. (V) 

 

B5 : BANH MI GA SA / CHICKEN LEMONGRASS - 58,- 

GRILLED CHICKEN IN LEMONGRASS, FRIED SHALLOTS, TONKIN SAUCE.

  


 

BUN NAM BO / RICE NOODLE SALADS
WARM RICE NOODLE SALAD TOPPED WITH FRIED SHALLOTS, BEAN SPROUTS, PICKLES, CUCUMBER, LEEKS, SHISO, CORIANDER, PEANUTS, CHILI. 

 

BUN BO NAM BO / RICE NOODLE SALAD WITH BEEF SESAME  - 96,- 

SERVED WITH A SPICY, SALTY TONKIN FISH SAUCE. 

 

BUN GA NAM BO / RICE NOODLE SALAD WITH CHICKEN LEMONGRASS  - 90,- 

SERVED WITH A SPICY, SALTY TONKIN FISH SAUCE.

 

BUN CHAY / RICE NOODLE SALAD WITH STEAMED TOFU  - 96,- 

SERVED WITH A CARAMELIZED TONKIN CHILI SAUCE. (VG) 

 

NOM DONG KINH / TONKIN SALAD - 84,-  

RUCOLA, EDAMAME BEANS, SUGAR SNAPS, CAULIFLOWER, LEEKS, CORIANDER,

CHILI TOSSED IN A GINGER-CORIANDER-SESAME DRESSING. (VG)

MON NUOC / SOUPS

B0 KHO / BEEF STEW IN 5 SPICE - 86,-

SLOW COOKED BEEF CHUNKS. TOPPED WITH LEEKS, CORIANDER, CHILI. 

SERVED WITH A CRISPY, WARM BAGUETTE, 

 

XIU MAI / MEAT BALLS - 70,-

PORK MEAT BALLS COOKED IN A TOMATO-CHILI BROTH. TOPPED 

WITH CORIANDER, CHILI. SERVED WITH A CRISPY, WARM BAGUETTE,  

 

PHO / BEEF RICE NOODLE SOUP - 120,- 

VIETNAM’S NATIONAL DISH ON BEEF SERVED WITH SLICES OF RARE FLANKSTEAK, CHOPPED TONKIN’S FRESH HERB MIX, LIME, CHILI. 

(SERVED 17.30-21.30 - NOT AS TAKEAWAY)

 

 

AN CHOI / SNACKS

NEM RAN / FRIED ROLLS - 2 PCS / 3 PCS - 45,- / 65,- 

FRIED PORK ROLLS SERVED WITH TONKIN CHILI SAUCE. 

 

NEM RAN CHAY / FRIED VEGETABLE ROLLS - 2 PCS / 3 PCS - 45,- / 65,- 

FRIED ROLLS OF SHIITAKE, BLACK MUSHROOMS & GREENS SERVED WITH 

TONKIN CHILI SAUCE. (VG)

 

WONTONS / FRIED DUMPLINGS - 3 PCS - 45,- 

FRIED PORK DUMPLINGS SERVED WITH TONKIN FISH SAUCE. 

 

 

TRANG MIENG / DESSERTS

CHE THUNG / COCONUT PORRIDGE - 38,- 

SÔ CÔ LA DÔNG KINH / TONKIN CHOCOLATE MOUSSE - 38,- 

KEM XOAI CHANH / PANNA COTTA WITH MANGO AND LIME - 40,-

GO EXTRA 

PROTEINS 20,- NOODLES 16,- SAUCE 5,- FRESH GREENS 10,- 

PICKLES 10,- /  CHILI 5,- PEANUTS 5,- 

 

ON THE SIDE 

SESAME BEEF 30,- CHICKEN LEMONGRASS 30,- 

STEAMED TOFU 30,- / PICKLES 20,- NOODLES 20,- 

FRESH GREENS 20,- SAUCE 10,- CRISPY BAGUETTE 16,-

 
 

DRINKS


 

NUOC UONG / DRINKS

SUA CHUA XOAI / MANGO DRINK  - 32,- 

YOGHURT, MANGO, CONDENSED MILK. 

DISTRICT TONKIN’S HOMEMADE.  

 

SÔ DA CHANH / LEMONADE  - 36,- 

FRESH LEMON JUICE, SUGAR WATER, SPARKLING WATER. 

DISTRICT TONKIN’S HOMEMADE.  

 

TÂY DUI / WHITE BOY  - 42,- 

MANGO, MINT, GINGER. DISTRICT TONKIN’S HOMEMADE.

 

 

COC TAI / PUNCHES

HANÔI HANÔI - 70,- 

PASSION FRUIT, VANILLA, LIME, VODKA. 

 

TONKIN EXPRESS - 70,-  

GINGER, LEMONGRASS, BLACK TEA, LEMON, RUM. 

 

CHI BA OI - 70,-  

LYCHEE, COCONUT, LIME, VODKA.  

BIA / BEERS

TIGER BEER / JUG 1,5 L - 100,-  

TIGER BEER / DRAFT 40 CL - 38,- 

TIGER BEER / CAN 33 CL - 36,- 

SVANEKE CLASSIC / DRAFT 40 CL - 46,-   

 

 

RUOU / WINE

HOUSE RED GL. / BOTTLE - 48,- / 200,-  

HOUSE WHITE GL. / BOTTLE - 48,- / 200,-  

RIESLING GL. / 1 L BOTTLE - 60,- / 300,-  

 

 

NUOC NGOT / SOFT DRINKS

ICE WATER - 10,- 

COCA COLA / ZERO - 24,-  

STILL / SPARKLING - 26,-  

COCONUT WATER - 32,- 

S. PELLEGRINO LEMONADE - 24,-

ORANGE / BLOOD ORANGE / POMELO